Description

Grape Variety: 100% Cabernet Franc
Color: Dark ruby color.
Aroma and Taste: Fruity aroma with nuances of blackberry, blackcurrant, blue plum, chocolate, and vanilla. Full-bodied and well-balanced taste with pleasant sweetness. The wine is an excellent choice for meats such as lamb, pork, veal, beef, and game.
Serving Temperature: 16–20°C
750 ml.

Additional information
Wine series7 Series
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